Soba Making Experience With Optional Sushi Lunch Course

Set out on a flavorful journey through the art of soba making coupled with an optional sushi lunch course in the heart of Tokyo. This culinary experience at Sushiya Nobu offers a hands-on opportunity to craft authentic soba noodles under the guidance of a seasoned Japanese chef.

But what makes this experience truly exceptional?

Good To Know

• Learn traditional Soba noodle making techniques from a Japanese chef.
• Immerse in authentic Japanese food culture during the hands-on experience.
• Enjoy a Chef’s Sushi Lunch Course for a delightful culinary journey.
• Engage with Japanese culinary traditions firsthand in a small group setting.

Experience Details

Limited to a maximum of 7 participants, the Soba Making Experience with Optional Sushi Lunch at Sushiya Nobu in Tokyo offers a hands-on opportunity to create traditional Japanese soba noodles. Participants engage in traditional cooking methods under the guidance of a Japanese chef, seeing authentic Japanese food culture.

This experience provides a unique chance to explore the art of Soba making while enjoying the culture that comes with it. The setting at Sushiya Nobu is thoughtfully designed to enhance the traditional experience. Along with the Soba making session, participants have the option to indulge in a Chef’s Sushi Lunch Course, further enriching their culinary journey.

Highlights

Discover the joy of creating your own authentic Soba noodles and enjoying Japanese food culture during the Soba Making Experience with Optional Sushi Lunch at Sushiya Nobu in Tokyo.

• Cultural immersion: Learn the art of making Soba noodles from a Japanese chef
• Culinary experience: Dive into Japanese traditional food culture
• ‘Omotenashi’ experience: Enjoy the warm hospitality and attention to detail
• Optional Chef’s Sushi Lunch Course: Indulge in a delightful sushi meal prepared by the chef

These highlights offer a unique opportunity to engage with Japanese culinary traditions firsthand, creating memories that blend the satisfaction of crafting a traditional dish with the flavors of authentic Japanese cuisine.

Full Description

Enjoy the art of traditional Soba making at Sushiya Nobu in Tokyo with a Japanese chef guiding you through the process.

This experience offers a hands-on opportunity to explore the world of traditional cuisine, where you’ll learn the intricate steps of crafting Soba noodles from scratch.

Engage in culinary immersion as you discover the essence of Japanese food culture and practices in a beautifully designed setting.

The session includes not only the Soba making itself but also a tasting session, ensuring you savor the fruits of your labor.

All fees, taxes, and optional beverages are covered, making it a hassle-free experience that allows you to focus on the rich flavors and techniques of this time-honored culinary art.

Optional Add-Ons

To enhance your culinary journey at Sushiya Nobu in Tokyo, consider indulging in the Japanese Sake Tasting Menu available as an optional add-on during your Soba making experience. This Sake Pairing option adds an extra layer of authenticity and flavor to your Culinary Exploration. Here are four enticing offerings to complement your experience:

• Taste a variety of premium Japanese Sake selected to harmonize with your freshly made Soba noodles.

• Learn about the art of Sake pairing from knowledgeable staff who’ll guide you through the tasting.

• Enhance your understanding of Japanese traditional beverages and their significance in the culinary world.

• Elevate your meal with carefully curated Sake selections that perfectly complement the flavors of your Soba dish.

Logistics

Upon arrival at the designated meeting point at Sushiya Nobu, located just a 5-minute walk from Hiroo station, you will be greeted for the Soba making experience. When considering the logistics for this activity, travelers should plan their travel arrangements to ensure they arrive promptly at the meeting point. This experience immerses participants in local cuisine and traditional food practices, offering a unique opportunity to discover Japanese culture through hands-on learning. The table below outlines essential logistics for the Soba making experience:

Logistics	Details
Meeting Point	Sushiya Nobu, 5 mins walk from Hiroo station
Group Size	Limited to 7 participants
Duration	2 hours
Language	English, Japanese
Optional Add-Ons	Chef’s Premium Sushi Lunch Course

Important Information

When arriving at the designated meeting point at Sushiya Nobu for the Soba making experience, participants should be aware of the following important information:

• Notify about any food allergies or restrictions in advance to ensure a safe and enjoyable experience.
• Seating arrangements will be at a table and chair during the workshop.
• Private experiences can be accommodated for groups of 4 people.
• It’s important to communicate any specific seating preferences or requirements ahead of time for a comfortable session.

Cancellation Policy

Wondering how cancellations are handled for the Soba making experience at Sushiya Nobu? The refund policy allows for cancellations up to 2 days in advance with a 70% refund. If you need to reschedule, Sushiya Nobu offers flexible options to accommodate changes in your plans. Here is a breakdown of the cancellation policy:

Days Before Activity	Refund Percentage
2 days in advance	70%

If you find yourself in a situation where you can’t make it to the Soba making experience, remember to notify the team at Sushiya Nobu promptly. They understand that sometimes plans change and are there to assist you with rescheduling options whenever possible.

Frequently Asked Questions

Can Children Participate in the Soba Making Experience?

Children can participate in the family-friendly, hands-on, educational, and cultural experience. The activity is suitable for all ages, providing a unique opportunity for young ones to learn about Japanese traditions and food practices.

Is There a Minimum Age Requirement for Participants?

For this activity, the minimum age requirement is 12 years old. Parental supervision is necessary for participants under this age. It ensures a safe and enjoyable experience for all involved.

Are Vegetarian or Vegan Options Available for the Sushi Lunch Course?

Vegetarian and vegan options are available for the sushi lunch course. Ingredient substitutions and customization can be accommodated. The experience caters to various dietary preferences to ensure all participants can enjoy a fulfilling meal.

Can Participants Take Home the Soba They Make?

Participants can take home the soba they make as culinary mementos. They get to enjoy their homemade pasta after the experience. This adds a personal touch to the activity and allows for a unique souvenir from the event.

Is There a Dress Code for the Experience?

There is no specific dress code for this experience. Participants are encouraged to wear comfortable clothing. It’s important to respect local customs and cultural norms. Casual attire is suitable, ensuring comfort during the activity.

The Sum Up

To sum it up, the Soba Making Experience with Optional Sushi Lunch offers a hands-on opportunity to learn the art of making soba noodles in Tokyo. With a skilled Japanese chef guiding you through the process, you can learn about Japanese food culture and enjoy a delicious meal.

Whether you choose to add on the Chef’s Sushi Lunch Course or opt for a sake tasting, this culinary adventure is sure to leave you with a newfound appreciation for traditional Japanese cuisine.